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Scroll through Kyoto local dishes
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Yudofu
Kyoto · Tofu
Yudofu, literally "hot-water tofu", is arguably the best way to enjoy high-quality, freshly made tofu. Tofu is warmed through in a simple broth made of water and kombu, and simple…
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Kyo-Gashi
Kyoto · Sweets
Kyo-gashi are a type of wagashi, or traditional Japanese sweet. Kyo-gashi are beautiful, colorful and symbolic confections, custom-made for different occasions, so no Kyo-gashi wi…
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Kyo-Yasai
Kyoto · Snack
Before modern transportation was available, farmers grew only the vegetables most suited to the regions they farmed in. Kyo-yasai are vegetables traditionally grown in Kyoto for c…
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Uji Tea
Kyoto · Soba · Drink
Green tea from Uji is among the oldest and most highly regarded teas in Japan. You'll find it in tiny soba restaurants and temple gardens and many places in between. There are a v…
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